Smoked Mike’s Firehouse Cheddar

 Thursday, September 9th, 2010

Spring Hill Smoked Firehouse Cheddar

“Slow smoked mesquite and hickory compliment smoldering chili flavors and lead to a full cream finish.”


Recipe Courtesy of  Sonoma

1 comment
  • Slice of Sonoma says:
    September 9, 2010 at 6:53 pm

    [...] Smoked Mikes Firehouse [...]

    Reply
    • One Response to Smoked Mike’s Firehouse Cheddar

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